Autor | Castell C.H. & Dale J. |
---|---|
Titel | Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish filets. |
Quelle | Bulletin Fisheries Research Board of Canada |
Band | 138. |
Seite | 70 pp. |
Jahr | 1963 |
Erscheinungsort | Ottawa |
Signatur | ZBG: 1262,138 |
Schlagwort | Food industry |
Systematik | PIS,CHE |
Indexnummer | 14260 |
last changed | 2021/06/08 16:46 |